Balmy Business After Business at ETS

Yesterday,  on the first really SPRINGy spring afternoon, about 100 people gathered for networking and sumptuous food at the Chauncey Hotel and Conference Center, on Educational Testing Service’s vast Rosedale Campus, part of the Princeton Regional Chamber’s Business After Business series. Sumptuous meaning — I have never seen a piece of beef as big as the “Steamhouse Beef” I think Brenda Savidge, Chauncey center’s conference planning manager, called it. (I took a picture of it but am not posting it, out of courtesy to  my vegetarian friends).

In addition to showing off its renovations, the Chauncey showed off its varied and tasty menu. This was one cocktail party where you really didn’t need to eat dinner later.

Mary Harris of Mary Harris Events (left) took a tour with Gary Abramson, catering sales manager. A longtime friend (Abu Ibrahim) and I met and made new friends, including Maurice Galimidi of Allegra, Joanna Filipek of Kistler’s Minuteman Press, Ronald Granberg of Clearwater Investment Management, attorney Ralph Gerstein,two instructors from the Raritan Valley Flying School, Neil Vaneerde of Reidsound, Sarah Dale of One Simple Wish, Michael Felici and Kyle O’Gorman of Nelligan Sports Marketing Inc.,Robert Formisano of Morgan Stanley, and Rodney Warner of Szaferman Lakind. We also talked to “old” friends, including James Salter II of Business Writing that Works, John Thurber of Thomas Edison State College, and Edie Kelly of Edward Jones.

All this under a white tent overlooking the lake — a beautiful setting for a wedding, and indeed one is scheduled for the weekend. Enjoy the weekend — I’ll be at the button show!

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